Comments on: Classic Spaghetti Carbonara https://www.kyleecooks.com/classic-spaghetti-carbonara/?adt_ei={{ subscriber.email_address }} simple. homemade. delicious. Thu, 08 Sep 2022 14:51:07 +0000 hourly 1 https://wordpress.org/?v=6.5.3 By: Kylee https://www.kyleecooks.com/classic-spaghetti-carbonara/comment-page-14/#comment-25062 Thu, 08 Sep 2022 14:51:07 +0000 http://www.kyleecooks.com/?p=5797#comment-25062 In reply to Sharons.

The raw eggs are cooked using the heat from the freshly cooked pasta. They are not raw, I promise.

]]> By: Kylee https://www.kyleecooks.com/classic-spaghetti-carbonara/comment-page-14/#comment-25061 Thu, 08 Sep 2022 14:50:20 +0000 http://www.kyleecooks.com/?p=5797#comment-25061 In reply to Alexis.

Well, the pasta is flavored by the bacon. However, I am sure that turkey bacon will be fine. You may need a little extra fat of some kind to make up for the lower fat turkey bacon, though

]]> By: Sharons https://www.kyleecooks.com/classic-spaghetti-carbonara/comment-page-14/#comment-24953 Tue, 23 Aug 2022 23:37:48 +0000 http://www.kyleecooks.com/?p=5797#comment-24953 Sounds delicious but I am uncomfortable about raw eggs you toss into spaghetti mixture. Raw eggs can get dangerous. Any input?

]]> By: Alexis https://www.kyleecooks.com/classic-spaghetti-carbonara/comment-page-14/#comment-24949 Tue, 23 Aug 2022 18:36:35 +0000 http://www.kyleecooks.com/?p=5797#comment-24949 Can you recommend a substitute for the bacon (if there is such a thing!)? My husband can not eat bacon and if I fix this for the family he wont be able to eat it…

]]> By: Chris David https://www.kyleecooks.com/classic-spaghetti-carbonara/comment-page-13/#comment-24217 Mon, 13 Jun 2022 09:42:32 +0000 http://www.kyleecooks.com/?p=5797#comment-24217 Its really a nice recipe try this one also

]]> By: Kylee https://www.kyleecooks.com/classic-spaghetti-carbonara/comment-page-13/#comment-18721 Mon, 13 Jan 2020 20:57:25 +0000 http://www.kyleecooks.com/?p=5797#comment-18721 In reply to Aracelis Wooden.

Yes! the heat from the pasta cooks the eggs, and makes the “sauce”. Combined with the bacon and cheese, it’s kind of EPIC.

]]> By: Aracelis Wooden https://www.kyleecooks.com/classic-spaghetti-carbonara/comment-page-13/#comment-18717 Mon, 13 Jan 2020 17:20:24 +0000 http://www.kyleecooks.com/?p=5797#comment-18717 Never had this but looks amazing! Question, does the raw eggs cook a little when mixed with the cooked pasta?

]]> By: Mary https://www.kyleecooks.com/classic-spaghetti-carbonara/comment-page-13/#comment-15848 Sat, 27 Apr 2019 23:34:49 +0000 http://www.kyleecooks.com/?p=5797#comment-15848

Thank you for this recipe. It was so easy to make and it was delicious.

]]> By: Kylee https://www.kyleecooks.com/classic-spaghetti-carbonara/comment-page-13/#comment-9733 Tue, 11 Sep 2018 17:06:24 +0000 http://www.kyleecooks.com/?p=5797#comment-9733 In reply to Tricia.

They don’t!

]]> By: Tricia https://www.kyleecooks.com/classic-spaghetti-carbonara/comment-page-13/#comment-9655 Sun, 02 Sep 2018 04:48:03 +0000 http://www.kyleecooks.com/?p=5797#comment-9655 Never tried this before but just was wondering with the amount of eggs used on hot pasta won’t they scramble?

]]>