Comments on: Skillet Cornbread Recipe (from scratch)

By: Amy Horton

Amy Horton — Tue, 28 May 2024 01:56:44 +0000

This is it- the most perfect cornbread ever! No fussy ingredients and perfectly golden brown. I used gluten free 1:1 flour blend and it was amazing.

By: Jessica Costas

Jessica Costas — Fri, 09 Feb 2024 21:08:24 +0000

Best cornbread recipe I’ve found!

By: Maureen

Maureen — Sat, 20 Jan 2024 22:49:42 +0000

My go to every time because it doesn’t have a ton of fat. I use buttermilk and always reduce the sugar to 1/3 cup. It is delicious!

By: Debbie

Debbie — Mon, 11 Dec 2023 17:03:46 +0000

Best cornbread recipe I’ve found. Crispy on the outside, soft and fluffy on the inside. The only thing I will do different the next time is cut the sugar to a half cup. Delicious recipe 😋

By: Dana A Erenberger

Dana A Erenberger — Sun, 16 Apr 2023 23:28:16 +0000

One of the best recipes for cornbread. I may try adding some jalapenos. Not sure though as it’s perfect the way it is
Easy peasy lemon squeezee

By: Kylee

Kylee — Wed, 29 Mar 2023 17:40:31 +0000

In reply to Dara. Hi Dara! No, no heating required.

By: Dara

Dara — Wed, 29 Mar 2023 17:36:26 +0000

Should I heat the cast iron in the oven before pouring the batter in?
Most recipes I’ve reviewed say to do this. I wasn’t sure.

By: Jody Jacob

Jody Jacob — Mon, 09 Jan 2023 06:01:36 +0000

Outstanding recipe, I’m from Texas, so I do know my cornbread. Love it.

By: Bryan Krukowski

Bryan Krukowski — Sat, 19 Nov 2022 18:34:33 +0000

Made this cornbread in my cast iron pan. Was absolutely amazing!! Family loved it! Thank you!!

By: Sophia

Sophia — Wed, 09 Nov 2022 11:38:57 +0000

I made this in a 26cm cast iron and baked for 20 min with no other alterations and it turned out perfect. Delicious moist cornbread that reminds me of home. Buttermilk is very hard to find in U.K. so I was glad to find a great recipe without it.