Comments on: Crustless Spinach Quiche (with Tomatoes and Feta)

By: Mary Kay

Mary Kay — Sun, 07 Apr 2024 16:07:32 +0000

This crustless quiche is absolutely delicious. I used power baby greens which has spinach, chard and kale. I also added a few other herbs and spices, a little bit of garlic, parsley and little bit of toasted onion, as well as the sautéed onions, and with the feta it turned out so yummy

By: Kylee Ayotte

Kylee Ayotte — Mon, 18 Mar 2024 21:35:57 +0000

In reply to Kathy. Your quiche likely won't set as well, so I'd say no.

By: Kathy

Kathy — Sat, 23 Dec 2023 16:04:00 +0000

Can you use 2 percent milk or half and half?

By: Kylee

Kylee — Mon, 28 Aug 2023 18:25:17 +0000

In reply to Colleen Clark. I don't see why not. But I have not tested it, so cannot be sure.

By: Colleen Clark

Colleen Clark — Sat, 19 Aug 2023 21:21:13 +0000

Hello,
I have a question about the quiche. Do you think you could use unsweetened almond milk?

By: Angela Borelli

Angela Borelli — Thu, 06 Jul 2023 15:03:57 +0000

I like this recipe it’s super easy to make.

By: Kylee

Kylee — Fri, 19 Aug 2022 16:45:30 +0000

In reply to Tami. You could use cornstarch to thicken, or leave it out.

By: Kylee

Kylee — Fri, 19 Aug 2022 16:45:09 +0000

In reply to Nan. Yes, that would probably work!

By: Nan

Nan — Sat, 13 Aug 2022 11:21:01 +0000

Can frozen spinach (thawed and we’ll drained) be used instead of fresh?

By: Tami

Tami — Thu, 04 Aug 2022 01:20:41 +0000

Can you make this gluten free?